30 October – 1 November 2026
At Spring in the Vines
From Wool to Wine. A Place to Gather.
A historic estate in Tasmania’s Coal River Valley, bringing together estate-grown wines, heritage, wetlands, art and spaces to gather.
At Spring in the Vines | 30 October–1 November
Enjoy wines made from grapes grown right here at Richmond Park Estate, explore the sculpture park and discover our newly built yurt, launching over the weekend with children’s activities.
Live music • Friday from 5.30 pm: Blackboard Concert featuring country and folk music from Dave Hawkins, Montana, Trevor Pearce, Michael Predder, Cheryle Holmes and Jamie (Mac) Menzie. • Saturday 1–4 pm: Elise Louise Music. • Sunday 1–4 pm: Hank and Slim, bringing hillbilly hits and country storytelling with a Tasmanian flavour.
Food and drinks Food from Lamb Baa, Richmond Park Estate wines and Lost Pippin cider.
Wines on offer Richmond Park Estate’s estate-grown Pinot Noir, Syrah, Chardonnay, Pinot Gris and Rosé, plus Derwent Sparkling, will be available for purchase by the glass or bottle. Lost Pippin cider will also be available.
Festival hours
Friday: 10am - 9pm Saturday: 10am - 6pm Sunday: 10am - 6pm






