30 October – 1 November 2026
At Spring in the Vines
Julie and Michael from By Chance Wines will be opening their micro winery to the public from 10:00-18:00 all three days of Spring in the Vines.
Guests will have the opportunity to look around the cellar, hear more about the grape-growing and winemaking process, and of course, taste through some delicious Pinot noirs.
And less than a 15-minute drive from Hobart, it’s a great urban tasting option or convenient stop along your tasting journey.
Festival hours
Friday: 10am – 6pm Saturday: 10am – 6pm Sunday: 10am – 6pm




